Ramona Werst is a Texas Cottage Food baker creating small-batch, scratch-made desserts from her home kitchen in Bandera, Texas. Her menu features signature cobblers, pies, cheesecakes, and bakery-style cookies made with quality ingredients and traditional techniques. Many recipes are part of her “Magical” recipe collection and are known for rich flavor, generous portions, and a touch of homemade charm.
What do you sell?: Scratch-made pies, cobblers, cookies, cheesecakes, muffins, and seasonal desserts baked in small batches from my Texas Cottage kitchen.
Business start date:: September 18, 2025
Date of completion of most recent food handler’s training (must be renewed every two years):: November 17, 2024
