I am located in Mission, Texas, in the Rio Grande Valley.
I am a sourdough based bakery. I bake bread, cookies, cake, sweet treats, all using a sourdough base.
I love being able to take care of my customers and help them explore the possibilities of what you can do with sourdough.
My products: Sourdough based bakery goods
Business start date:: January 16, 2026
Date of completion of most recent food handler’s training (must be renewed every two years):: March 3, 2026
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