A Texas cottage micro bakery specializing in handcrafted sourdough breads and artisan baked goods made with simple ingredients, long fermentation, and lots of love.

Every item is thoughtfully made in small batches from my home kitchen in Texas, bringing fresh, homemade flavor to your table. From classic breads to sweet sourdough creations, I’m passionate about creating baked goods that feel comforting, wholesome, and unforgettable.

Follow along for fresh bakes, limited specialty flavors, farmers markets, and biweekly menu openings on Hotplate.