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Chef Heidi grew up in a family of passionate cooks, where shared meals and lively gatherings sparked her love of cooking and entertaining. Building on those traditions, she has catered special events for over 40 years and earned a culinary arts degree from the Texas Culinary Academy (Le Cordon Bleu)...

Gluten-free treats from my dedicated gluten-free kitchen and home. Safe for celiacs. Absolutely delicious for everyone. Made by a celiac and wheat allergic baker who knows how it is to live with allergies. When life hands you allergies - eat cake!

I have been baking since I was 10 years old, so almost 50 years. I enjoy baking every type of item and pushing myself with flavors and style.